SECC Glasgow 23-25 January 2011
Scotland’s Speciality Food Show brings together over 100 exhibitors each year from the UK and overseas. For the first time it will feature Great Taste Live, the Guild of Fine Food`s live, interactive theatre of teach-ins, workshops and a forum where speciality food producers pitch their products to key buyers from delis and food halls.
More information http://www.specialityfoodshow.co.uk/scotlandsite/indexscotland.htm
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